Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stir-fry of beef with celery. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Stir-Fry of Beef with Celery is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Stir-Fry of Beef with Celery is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook stir-fry of beef with celery using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-Fry of Beef with Celery:
- Prepare 300 ml thinly sliced beef (I used sirloin)
- Get 1 cup sliced celery (use the bottom part)
- Make ready 2 tbsp shoyu
- Get 1 tbsp honey
- Prepare 1 tsp paprika flakes
- Prepare 1 tsp garlic paste
- Take 1 tbsp oil
Instructions to make Stir-Fry of Beef with Celery:
- Stir-fry garlic paste with oil in low heat.
- Add thinly sliced beef one by one and mix well.
- When the color of the beef has changed, add celery.
- Add the rest of the ingredients. Cover for five minutes.
So that is going to wrap this up for this exceptional food stir-fry of beef with celery recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
