Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, hunan beef and noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hunan Beef and Noodles is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Hunan Beef and Noodles is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook hunan beef and noodles using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hunan Beef and Noodles:
- Take 4 oz beef tips
- Prepare 3 oz rice noodles
- Get 1/2 cup broccoli
- Take 1/4 cup celery
- Take 3 tbsp soy sauce
- Make ready 1 tbsp sweet chili sauce
- Take 1 tbsp honey
- Prepare 1 tbsp dijon mustard
- Take 1/2 tsp cayenne pepper
- Take 1/2 tsp garlic powder
- Get 1/4 tsp salt
Instructions to make Hunan Beef and Noodles:
- Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft.
- Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes.
- Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes.
- When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles.
- When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles.
So that is going to wrap it up with this special food hunan beef and noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
