Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, roast beef hash. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Roast Beef Hash is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Roast Beef Hash is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have roast beef hash using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roast Beef Hash:
- Make ready 3 tbsp Oil
- Prepare 2 cup Frozen diced hash browns
- Make ready 1/2 cup Diced peppers and onions (frozen or fresh)
- Get 1 cup Leftover roast beef, diced
- Take 1 as needed Salt & pepper
- Make ready 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes
Instructions to make Roast Beef Hash:
- Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
- Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
- Serve with eggs fixed your way.
So that’s going to wrap it up with this exceptional food roast beef hash recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
