04/07/2021 09:26

Step-by-Step Guide to Prepare Thomas Keller Bread Au Gratin

by Mabelle Garner

Bread Au Gratin
Bread Au Gratin

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bread au gratin. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bread Au Gratin is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bread Au Gratin is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bread au gratin using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bread Au Gratin:
  1. Prepare 1 1/2 slice White bread
  2. Take 1 the whole amount "Simple! Cheese Cream Sauce"
  3. Prepare 2 slice Ham
Instructions to make Bread Au Gratin:
  1. Cut the bread into 4 portions lengthwise, then cut into 4 portions crosswise. Brown them in an oven.
  2. Spread a small amount of cheese cream sauce into a casserole dish. Place in the bread pieces, and bite-sized ham pieces.
  3. Swirl in the remaining cheese cream sauce on top, and bake in your oven.

So that is going to wrap it up with this exceptional food bread au gratin recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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