Step-by-Step Guide to Make Thomas Keller Easy Rice Casserole Using Mochi Cakes
by Jared Cooper
Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy rice casserole using mochi cakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Rice Casserole Using Mochi Cakes is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easy Rice Casserole Using Mochi Cakes is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy rice casserole using mochi cakes using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Rice Casserole Using Mochi Cakes:
Prepare Hot Milk Béchamel Sauce Using Mochi Cakes Recipe ID: 2069661
Prepare 400 ml Milk
Take 2 pieces Sliced mochi
Take 1 Soup stock cube
Take Stir-fried rice seasoned with ketchup
Take 600 grams Hot cooked white rice
Take 80 grams Ham or shrimp
Take 50 grams Frozen mixed vegetables
Prepare 50 grams Onions (finely chopped)
Get 40 grams Butter
Prepare 1 Salt and pepper
Make ready 6 tbsp Ketchup
Make ready 1 tbsp Soup stock granules
Get 60 grams Easy to melt cheese
Steps to make Easy Rice Casserole Using Mochi Cakes:
So that is going to wrap this up for this exceptional food easy rice casserole using mochi cakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!