Easiest Way to Make Favorite Easy Rice Casserole Using Mochi Cakes
by Jon Jennings
Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy rice casserole using mochi cakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Rice Casserole Using Mochi Cakes is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Rice Casserole Using Mochi Cakes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy rice casserole using mochi cakes using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Rice Casserole Using Mochi Cakes:
Prepare Hot Milk Béchamel Sauce Using Mochi Cakes Recipe ID: 2069661
Prepare 400 ml Milk
Take 2 pieces Sliced mochi
Get 1 Soup stock cube
Prepare Stir-fried rice seasoned with ketchup
Make ready 600 grams Hot cooked white rice
Take 80 grams Ham or shrimp
Get 50 grams Frozen mixed vegetables
Get 50 grams Onions (finely chopped)
Prepare 40 grams Butter
Make ready 1 Salt and pepper
Take 6 tbsp Ketchup
Get 1 tbsp Soup stock granules
Get 60 grams Easy to melt cheese
Instructions to make Easy Rice Casserole Using Mochi Cakes:
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