Step-by-Step Guide to Make Thomas Keller Elisa's Potato Meat Pie (Pastelon de Papa)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, elisa's potato meat pie (pastelon de papa). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Elisa's Potato Meat Pie (Pastelon de Papa) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Elisa's Potato Meat Pie (Pastelon de Papa) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook elisa's potato meat pie (pastelon de papa) using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Elisa's Potato Meat Pie (Pastelon de Papa):

1. Make ready Potatoes
2. Prepare 4 lb potatoes
3. Get 4 oz Cream cheese
4. Make ready Meat
5. Prepare 1/2 lb ground beef
6. Prepare 3/4 cup Smoked Cooked Ham, chopped
7. Take 1/2 packages of Bacon, cut the name small strips
8. Get 1 small green pepper
9. Prepare 1/2 medium onion
10. Prepare 2 tbsp Sofrito (the recipe is in my profile)
11. Prepare 2 tbsp olive oil, extra virgin
12. Take 1 bunch cilantro
13. Prepare 1 Salt & Pepper
14. Get Topping
15. Get 1 egg
16. Prepare 1/2 cup shredded mozzarella cheese
17. Prepare 1/2 cup shredded cheddar cheese

Steps to make Elisa's Potato Meat Pie (Pastelon de Papa):

1. Preheat the oven to 400.
2. Chop the onion, pepper & cilantro
3. On the stove, Put it on a pan and add the onions, peppers, smoked ham, bacon, cilantro, sofrito, olive oil, and fry for some seconds, until the onion is glossy.
4. Add the beef, salt & pepper to the pan and cook.
5. Peel the potatoes and cut them in small squares, add plenty salt to the water and boil.
6. When the potatoes are done, mash them, add the cream cheese and add 2 tablespoons of the grease from the cooked meat and mix it very well. (You can add more or less grease from the meat.)
7. In a greased pan, put one half of the potatoes on the bottom, put a level of meat on top and them add the rest of the potatoes.
8. Beat the egg and pour it on top.
9. Add the cheeses.
10. Put it in the oven until golden.
11. Wait it to cool a little, cut and serve!
12. Enjoy!!

So that’s going to wrap this up for this exceptional food elisa's potato meat pie (pastelon de papa) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!