Recipe of Delicious Cinnamon Swirl Crumb Cake / Muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon swirl crumb cake / muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cinnamon Swirl Crumb Cake / Muffins is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cinnamon Swirl Crumb Cake / Muffins is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon swirl crumb cake / muffins using 21 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Swirl Crumb Cake / Muffins:

1. Get For Muffins or Cake
2. Take (1/2) Cup "unsalted" butter
3. Make ready (8) Oz. cream cheese (softened)
4. Prepare (1) Cup light brown sugar (packed tight)
5. Prepare (1/2) Cup regular sugar
6. Get (2) Large eggs (room temperature)
7. Make ready (1 1/2) Tsp vanilla extract
8. Take (2) Tsp baking powder
9. Make ready (1) Tsp corn starch
10. Prepare (1/2) Tsp salt
11. Get (1/2) Cup buttermilk
12. Make ready For The Cinnamon Swirl
13. Take (1/4) Cup sugar
14. Make ready (1 1/2) Tsp cinnamon
15. Take For The Crumb Topping
16. Prepare (1 1/3) Cup all-purpose flour
17. Make ready (1 1/4) Cup light brown sugar (packed tight)
18. Make ready (3) Tbsp. regular sugar
19. Take (4 1/2) Tsp cinnamon
20. Get (1/4 Tsp salt
21. Get (10) Tbsp. unsalted butter (melted)

Instructions to make Cinnamon Swirl Crumb Cake / Muffins:

1. Preheat oven to 350 degrees F.
2. Using a mixer, mix together cream cheese and 1/2 cup unsalted butter.
3. Add 1 cup light brown sugar and 1/2 cup regular sugar and beat until fluffy but smooth.
4. Add 1 egg at a time and beat until combined. Use a rubber spatula to scrape the sides.
5. Add vanilla extract. Beat in.
6. In a separate bowl whisk together flour, baking powder, corn starch and salt.
7. Slowly add the flour mix to the wet ingredients. Alternate adding buttermilk until combined completely.
8. For muffins, add cinnamon swirl mix to batter.
9. For a cake, spread 1/2 of the batter into a cake pan and apply/sprinkle a layer of cinnamon swirl mix on top of the batter. Add remaining batter over the cinnamon swirl. Use knife to spread even.
10. For muffins, spoon batter 2/3 full into muffin cups.
11. For the topping, melt the 10 Tbsp. butter in a medium bowl in a microwave in 10 second increments. Stir in between until "just" melted. If it is too hot allow it to cool.
12. Using a fork, whisk flour, sugars, cinnamon, salt and pour melted butter over mixture. Use fork to combine. Mixture should be crumbly.
13. Sprinkle topping over cake or muffins.
14. Bake at 350 degrees F for 40-50 min for a cake. 20-25 min for muffins. Check doneness with a toothpick. Allow to cool. Serve.

So that is going to wrap this up with this exceptional food cinnamon swirl crumb cake / muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!