Simple Way to Make Homemade Greek yogurt cake with orange

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, greek yogurt cake with orange. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Greek yogurt cake with orange is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Greek yogurt cake with orange is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have greek yogurt cake with orange using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Greek yogurt cake with orange:

1. Make ready 200 g yogurt
2. Prepare 300 ml vegetable oil (1 and 1/4 of a cup)
3. Prepare 300 ml sugar (1 and 1/4 of a cup)
4. Take 300 ml orange juice (1 and 1/4 of a cup)
5. Get 20 g baking powder (4 tsps)
6. Get 1 zest of orange
7. Take 1 tsp vanilla extract
8. Prepare 440-450 g phyllo sheets(nearly 20)
9. Make ready 4 eggs
10. Make ready For the syrup
11. Take 400 ml water (1 and 2/3 of a cup)
12. Take 400 ml sugar (1 and 2/3 of a cup)

Steps to make Greek yogurt cake with orange:

1. Place the phyllo sheets on a large surface and leave at room temperature for 20 minutes, in order to dry well.
2. To prepare this greek yogurt cake, start first by preparing the syrup. Pour into a pot the water, the sugar and the orange peel and a cinammon stick and bring to the boil.
3. Simmer for 5-10 minutes, until the sugar is dissolved and the syrup has thickened. Leave aside to cool.
4. In the meantime prepare the mixture for the yogurt cake.
5. Pour the corn oil into a large bowl, add the sugar and whisk. Add beaten eggs.
6. Add the yogurt, the orange juice, the orange zest and the vanilla extract and whisk well, until the ingredients combine and the mixture is smooth. Add the baking powder, and blend lightly.
7. Tear the sheets of the phyllo dough into small pieces, using your hands and add into the mixture; whisk well
8. Using a cooking brush, oil the bottom and the sides of a baking tray and pour in the mixtute. bake in preheated oven at 180C for 40-50 minutes until, nicely coloured and cooked through.
9. Check if it is ready, by making a hole with a knife. If the knife comes out clean, then the cake is ready.
10. To finish the yogurt cake, ladle slowly the cold syrup over the hot cake (allow each ladle of syrup to be absorbed, before ladling again).
11. Allow time for the syrup to be absorbed and put in the refrigerator.
12. Greek yogurt cake is ideally served cold, not hot, so that it does not crumble.
13. Enjoy with or without vanilla ice cream

So that’s going to wrap this up for this special food greek yogurt cake with orange recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!