Steps to Make Favorite Peanut Butter Oreo Reese cheesecake Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter oreo reese cheesecake pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Peanut Butter Oreo Reese cheesecake Pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Peanut Butter Oreo Reese cheesecake Pie is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook peanut butter oreo reese cheesecake pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Oreo Reese cheesecake Pie:

1. Get 24 Oreos-crushed for crust
2. Prepare 1/4 cup Butter-melted-for crust
3. Get Filling
4. Take 1/2 cup Sugar
5. Get 1/4 cup Milk
6. Get 1 box 8 oz cream cheese-softened
7. Make ready 1/2 cup Creamy peanut butter + 3 tbsp
8. Get 1 cup cool whip or whipped cream
9. Get 1/2 cup Marshmallow cream
10. Prepare Topping
11. Prepare Reese pieces–some crushed and some whole
12. Make ready Oreos-some broken in larger pieces and some crushed for sprinkling
13. Get Optional-more whip cream cool whip

Steps to make Peanut Butter Oreo Reese cheesecake Pie:

1. Make the Oreo crust by crushing the Oreos into crumbs using a food processor. Use a wooden/rubber spoon and mix the crushed Oreo crumbs with melted butter together. You could also just buy a Oreo crust if you prefer easy.
2. Put into a 9 inch pie dish, and press crumbs into bottom and up the sides as much as you can. Try to make the crust 1/8 inch thick all around. Tip/ put it into freezer while you make the filling.
3. Prepare the filling in a large bowl and mix the peanut butter, sugar, marshmallow cream, cream cheese, and milk. Mix until it is completely smooth. Fold in the whipped topping.
4. Remove pie crust from the freezer and layer 1/2 of the pie filling onto the crust. Sprinkle with 1/2 of the crushed Reese's Pieces/Oreos.Layer the rest of the pie filling, spoon to make it completely smooth on top. Top with remaining Oreos and Reese pieces. You could also swirl some choc syrup on top also.or add more whip cream/cool whip then sprinkle the Oreos and Reese's. Whatever your preference.
5. Freeze for at least 4 hours or overnight. 20 minutes before serving, remove from the freezer and let sit out to gently thaw. This made the pie much easier to cut. Or keep in fridge if you want it soft.

So that is going to wrap it up with this special food peanut butter oreo reese cheesecake pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!