17/05/2021 10:02

Easiest Way to Make Thomas Keller Chocolate fridge cake

by Pauline Fernandez

Chocolate fridge cake
Chocolate fridge cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate fridge cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate fridge cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chocolate fridge cake is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chocolate fridge cake using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate fridge cake:
  1. Prepare 250 grams digestive biscuits
  2. Prepare 150 grams milk chocolate
  3. Prepare 150 grams plain chocolate
  4. Make ready 100 grams unsalted butter
  5. Take 150 grams golden syrup
  6. Take 75 grams raisins (optional)
  7. Get 50 grams chocolate buttons
Steps to make Chocolate fridge cake:
  1. Add the digestive biscuits to a plastic bag and seal so none escape.
  2. Using a rolling pin or hands crush up the biscuits in the bag, but not too fine leaving some small chunks.
  3. Melt the chocolate, butter and golden syrup in a heatproof bowl over a pan of simmering water. Stir until all ingredients are melted.
  4. Remove the bowl from the heat and stir in the broken biscuits and raisins(optional).
  5. Using some more butter grease a baking tin and spoon the chocolate mixture from the bowl into it. Level out using the back of a table spoon.
  6. Allow to cool for a few minutes then decorate with chocolate buttons, chocolate chips, mini Marsh mallows etc.
  7. Leave to cool in the fridge for 1 to 2 hours.
  8. Slice, serve and enjoy:)

So that’s going to wrap this up with this special food chocolate fridge cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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