Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, malteaser cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Malteaser Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Malteaser Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook malteaser cake using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Malteaser Cake:
- Get 100 grams Butter
- Take 200 grams Milk Chocolate
- Get 3 tbsp Golden Syrup
- Get 225 grams Crushed Biscuits
- Prepare 225 grams Malteasers
Steps to make Malteaser Cake:
- Melt the butter, chocolate and syrup together
- Crush the biscuits and half of the malteasers
- Mix the melted ingredients with the crushed ingredients and add the remaining whole malteasers
- Leave to set in the fridge
So that’s going to wrap it up for this exceptional food malteaser cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
