22/05/2021 06:30

Step-by-Step Guide to Prepare Thomas Keller Chicken Piccata Consomme Flavor

by Rosetta Buchanan

Chicken Piccata Consomme Flavor
Chicken Piccata Consomme Flavor

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken piccata consomme flavor. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Piccata Consomme Flavor is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Piccata Consomme Flavor is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chicken piccata consomme flavor using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Piccata Consomme Flavor:
  1. Prepare 2 Chicken breast (or tenderloin)
  2. Take 1 dash ☆Salt
  3. Make ready 1 dash ☆Pepper
  4. Make ready 1 rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder)
  5. Take 1 tbsp ☆Sake
  6. Prepare 1 dash ☆Garlic powder
  7. Prepare 1 Vegetable oil
  8. Take 1 dash Rice flour (or white flour)
  9. Get 2 eggs Egg
Steps to make Chicken Piccata Consomme Flavor:
  1. Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs.
  2. Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture.
  3. Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat.
  4. When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked.

So that’s going to wrap it up with this exceptional food chicken piccata consomme flavor recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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