Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken guisado. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken guisado is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chicken guisado is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken guisado using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken guisado:
Take 4 chicken quarters cleaned and parted
Get 1 onion
Take 4 garlic cloves
Get 1 diced pepper of choice we use poblano and red jalepenos
Make ready 1/8 cup diced celery-optional-often I don't have any
Get 1 can petite diced tomatoes
Take 1/2 can small red enchilada sauce
Take 1 Tablespoon chicken consomme
Take pinch oregano
Prepare pinch annatto
Prepare to taste salt and pepper
Get 4 potatoes diced—- sometimes we use chayote, zucchini, carrots, any veggie of choice or what you have on hand locally and seasonally
Steps to make Chicken guisado:
Brown the cleaned chicken pieces in a large pan until it is golden. I used non stick so it didn't need any oil.
Add in the vegetables & seasoning to saute around the chicken.
Add the Tomatoes and enchilada sauce. Cover and simmer until the Chicken is almost tender
Add the potatoes and recheck the season let finish simmering until the potatoes are done.
We serve this over our favorite rice of the day. & on this day I was nice to the kids and cooked the summer squash apart using a couple ladles full of the guiso=stew sauce.
So that is going to wrap this up with this special food chicken guisado recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!