Easiest Way to Prepare Thomas Keller Azeri Chicken Stew (Azerbaijan)

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, azeri chicken stew (azerbaijan). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Azeri Chicken Stew (Azerbaijan) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Azeri Chicken Stew (Azerbaijan) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Azeri Chicken Stew (Azerbaijan):

1. Take Ingredients:
2. Take For Chicken meatballs -
3. Make ready 200 g chicken thighs (minced)
4. Prepare 1 tbsp Extra virgin olive oil
5. Take 2 clove garlic (minced)
6. Make ready 1/2 tsp Salt
7. Take 1/2 tsp spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise)
8. Make ready 1 tbsp Mint (chopped)
9. Take 1 tsp Chives (chopped)
10. Get 1 tsp sorrel (chopped)
11. Make ready 1 tsp tomato puree
12. Take For Stew -
13. Get 2 tbsp green peas (fresh/frozen)
14. Take 1 tender Carrot (cubed)
15. Make ready 2 pieces Pumpkin (2 inch sized)
16. Prepare 4-5 Baby Potatoes
17. Make ready 2-3 Baby Onions
18. Make ready 1 tsp white pepper powder
19. Take 1/2 tsp Kosher Salt
20. Take 200 ml water
21. Take 2 tbsp Milk
22. Prepare 1 tsp Butter
23. Take 6 Raisins
24. Make ready 3 Almonds
25. Make ready 1 Prune
26. Make ready —————————-
27. Make ready Nutritional Proximative Values (Per Serving)
28. Get 448 Kcal Energy
29. Get 30 g Carbohydrates
30. Make ready 28 g Fat
31. Make ready 24 g Protien
32. Get 341 mg Sodium
33. Prepare 13 g Sugar
34. Take —————————-
35. Take Service Gears:
36. Get 1 Non stick flat bottom Saucepan/Soup couldron with Glass Lid
37. Get 1 wooden Ladle
38. Prepare 1 deep porcelain bowl
39. Get 1 quarter plate (microwave safe) OPTIONAL
40. Make ready 1 microwave oven (OPTIONAL)
41. Take Paper Napkins and towels
42. Prepare Teaspoons

Steps to make Azeri Chicken Stew (Azerbaijan):

1. Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes.
2. Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out.
3. Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe.
4. Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes.
5. Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half.
6. Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste.
7. Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!

So that is going to wrap this up for this exceptional food azeri chicken stew (azerbaijan) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!