Recipe of Favorite Spicy herbal curry and vegetable chicken stew.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy herbal curry and vegetable chicken stew.. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy herbal curry and vegetable chicken stew. is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spicy herbal curry and vegetable chicken stew. is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy herbal curry and vegetable chicken stew. using 6 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Spicy herbal curry and vegetable chicken stew.:

1. Prepare 20 pac of chicken
2. Prepare 2 cups water
3. Get 2 cans chicken broth
4. Prepare 1 cup milk
5. Make ready 2 cans Goya black beans
6. Get mixed vegetables such as: corn peppers broccoli green beans onions celery sugar snappeas carrots water chestnuts white beans kidney beans garbanzo beans

Instructions to make Spicy herbal curry and vegetable chicken stew.:

1. 1. pour 2 cans of chicken broth into crock pot.
2. 2)pour 2 cups of water in crock pot.
3. 3. pour 1 cup of milk into crock pot.
4. 4. stir thoroughly
5. 5. wait to boil.
6. 6. get thawed out 20 piece of chicken and stab 10/15 holes on both sides of each chicken.
7. 7. set chicken aside in bowl.
8. 8. add: 3.5 cups of curry powder - 2 spoonfuls seasoning salt - 2 spoonfuls of black pepper - 1 spoonful of ground Jamaica all spice - 1/3 cup of basil - 1/4 cup of Goya adobo orange/peach container - 2.5 spoonfuls of Italian seasoning - 1/3 cup of garlic powder - 1/2 cup of thyme - 1/2 cup rushed red peppers - 3 spoonfuls of minced onions - 1.5 packages of Goya sazon. - 1/2 cup of crushed red peppers
9. 9. stir until disolved and all seasonings are on top of surface.
10. 10. let cook high for 1hr 15 minutes.
11. 11. rinse vegetables well. add into mixture.
12. 12. add 4 spoonfuls of black bean juice from can then drain the rest.
13. 13. add black beans
14. 14. cover lid let boil on high for about 25-30 minutes.
15. 15. uncover lid .Add a small portion of spaghetti noodles. let boil on high for about 20-30 minutes.
16. 16. stir and enjoy.

So that is going to wrap it up for this special food spicy herbal curry and vegetable chicken stew. recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!