28/04/2021 06:46

Recipe of Mario Batali Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry

by Mayme Knight

Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry
Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, drinking appetizer in 5 minutes chicken gizzard and green pepper stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have drinking appetizer in 5 minutes chicken gizzard and green pepper stir fry using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry:
  1. Take 150 grams Chicken gizzard
  2. Prepare 2 Green peppers
  3. Make ready 1 dash Salt
  4. Make ready 1 dash Black pepper
  5. Prepare 1 dash Vegetable oil
Steps to make Drinking Appetizer in 5 Minutes Chicken Gizzard and Green Pepper Stir Fry:
  1. Thinly slice the chicken gizzard, and cut the green peppers into pieces *
  2. Heat vegetable oil in a frying pan, and stir-fry the chicken gizzard. When the colour has changed, add the green peppers, and continue stir-frying.
  3. Cover with a lid, and steam-fry for 2 minutes. Season with salt and black pepper, then you're done.

So that’s going to wrap it up for this exceptional food drinking appetizer in 5 minutes chicken gizzard and green pepper stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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