Recipe of Thomas Keller Brown Stew Chicken

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brown stew chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brown Stew Chicken is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Brown Stew Chicken is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook brown stew chicken using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Brown Stew Chicken:

1. Make ready 2 tbsp sugar
2. Prepare 1 tbsp vegetable oil
3. Make ready 1 whole chicken (cut into sections)
4. Get 1 small green pepper (finely chopped)
5. Take 1 small Yellow onion (chopped)
6. Get 1 clove garlic (minced)
7. Take 1 tbsp poltry seasoning
8. Prepare 2 tbsp browning & seasoning sauce
9. Take 1 tbsp seasoning salt
10. Get 1 tsp worcestershire sauce
11. Take salt pepper

Instructions to make Brown Stew Chicken:

1. Season Chicken with green pepper, onion, garlic, seasoning salt, poltry seasoning,browning & seasoning sauce, worcestershire sauce. Set aside for 30 minutes
2. In medium pot on medium heat pour in 1 tbsp vegetable oil. Once oil is hot pour in sugar. Cook sugar until it is a dark brown color.
3. Add chicken to the pot and cover. Stir every 5 minutes so that all pieces of chicken are brown until water starts.
4. Once water starts to fill up bottom of pot put heat on low. Allow chicken to simmer for 30 minutes or until desired tenderness. If more gravy needed add 1/2 cup of water and let chicken simmer for 10 minutes more. Add salt and black pepper to taste. Enjoy !!

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