Simple Way to Prepare Homemade Spicy Finger Lickin' Fried Chickenβ£πππ₯π£π€ΉββοΈπββοΈπ
by Keith Ellis
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy finger lickin' fried chickenβ£πππ₯π£π€ΉββοΈπββοΈπ. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spicy Finger Lickin' Fried Chickenβ£πππ₯π£π€ΉββοΈπββοΈπ is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Spicy Finger Lickin' Fried Chickenβ£πππ₯π£π€ΉββοΈπββοΈπ is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook spicy finger lickin' fried chickenβ£πππ₯π£π€ΉββοΈπββοΈπ using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Finger Lickin' Fried Chickenβ£πππ₯π£π€ΉββοΈπββοΈπ:
Get 1 whole chicken cut into pieces,
Take pieces must be at room temp! Wash in water, then cut into
Take Egg wash:1 egg white beaten&add little of milk(it depends on
Take how much chicken you want to fry up)
Prepare Dry mixture:
Take 80 g plain flour
Get 1 tbs baking powder
Prepare 4 tbs paprika
Get 2 tbs white pepper powder (don't put too much)
Get 1 tbs ground ginger
Take 1 tbs mustard powder
Prepare 1 tbs celery salt
Make ready 1 tbs salt
Take 1 tbs ground black pepper
Get 1 / 2 tbs oregano
Prepare 1/2 tbs dried thyme
Take 1/2 tbs dried basil
Get In a wok fill with 3 cups Rice Bran Oil for deep fry:
Prepare The Oil temp needs to be 165 Celcius (320-325 Fahrenheit) sharp!
Steps to make Spicy Finger Lickin' Fried Chickenβ£πππ₯π£π€ΉββοΈπββοΈπ:
In a large bowl place all the dry ingredients the spices and the herbs except the flour and the baking powder and mix very well then add the flour & the baking powder and mix well until evenly distributed.
Then dip the chicken pieces into the flour mixture and place on a large dish. Then leave all the floured chicken for 15 ' while prepare the wok with oil that shall heats up until the right temp of 165C degrees.
Take the chicken pieces shake off the excessive flour and put it into the boiled oil, turn into brown and take out the cooked pieces on a rack that has been placed on top of a baking sheet.
To serve: Potato chips with a dollop of sour cream on top of the chips or a portion of Coleslaw salad and a glass of cold drinks. Enjoy π½πππΈπΊ
So that is going to wrap it up with this exceptional food spicy finger lickin' fried chickenβ£πππ₯π£π€ΉββοΈπββοΈπ recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!