Recipe of Mario Batali Korean BBQ chicken drumsticks

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, korean bbq chicken drumsticks. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Korean BBQ chicken drumsticks is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Korean BBQ chicken drumsticks is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Korean BBQ chicken drumsticks:

1. Make ready 8 chicken drumsticks
2. Take 1 tsp salt
3. Take 2 tbsp corn starch
4. Make ready 1 tbsp sesame oil
5. Get 4 clove garlic
6. Take 1/3 cup ketchup
7. Take 1/4 cup sugar
8. Get 1/3 cup gochujang
9. Make ready 1 tbsp cider vinegar

Steps to make Korean BBQ chicken drumsticks:

1. Heat oven to 475
2. Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
3. Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
4. Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
5. For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
6. Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions

So that’s going to wrap it up with this exceptional food korean bbq chicken drumsticks recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!