Recipe of Favorite Spicy Sautéed Chicken Breasts

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy sautéed chicken breasts. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Sautéed Chicken Breasts is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spicy Sautéed Chicken Breasts is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy sautéed chicken breasts using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sautéed Chicken Breasts:

1. Get 2 small Chicken breasts
2. Take 3 tbsp ◎ Ketchup
3. Prepare 3 tbsp ◎ Sake
4. Take 1/2 tsp ◎ Garlic (grated)
5. Get 1 1/2 to 2 tablespoons ◎ Gochujang (or doubanjiang - see notes below)
6. Make ready 1 tbsp ◎ Water

Instructions to make Spicy Sautéed Chicken Breasts:

1. Pierce the chicken several times with a fork, and make small cuts in the thick parts (to prevent the meat from shrinking). Season with salt and pepper. Combine the ingredients marked ◎ (ketchup, sake, garlic, gochujang, water).
2. Heat some oil in a frying pan and fry the chicken skin side down until browned, about 3 minutes. Turn over and put on a lid, and steam-fry for about 6 minutes. Remove any excess oil from the pan.
3. Add the ◎ ingredients to the pan and simmer over low heat.
4. If the sauce has reduced about this much it's good. Slice the chicken on the diagonal. Pour the sauce remaining in the pan over the chicken, and bon appetit.

So that’s going to wrap it up with this exceptional food spicy sautéed chicken breasts recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!