Recipe of Favorite Southern style fried chicken legs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southern style fried chicken legs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Southern style fried chicken legs is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Southern style fried chicken legs is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook southern style fried chicken legs using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Southern style fried chicken legs:

1. Make ready 4-5 chicken legs, washed
2. Make ready 2 cups flour
3. Take 1/2 cup buttermilk
4. Prepare 2 eggs, beaten
5. Make ready 1/2 tsp onion powder
6. Prepare 1/2 tsp garlic powder
7. Take 1/4 tsp salt
8. Prepare 1/4 tsp pepper
9. Prepare 1/4 tsp paprika
10. Get Oil for frying

Instructions to make Southern style fried chicken legs:

1. Mix dry ingredients in a ziploc bag, it’s easiest for coating this way. Beat eggs and buttermilk in a bowl.
2. Put oil in a pan and heat to 350
3. Dip chicken in flour and spice mixture then buttermilk egg mix then back in flour spice mixture. Immediately place in hot frying pan and fry about 10-12 minutes per side on medium heat until crispy and brown. Great plain or you can toss in bbq or hot sauce. Pairs great with Mac and cheese, green beans, corn, coleslaw, potato salad, potato wedges, salad or mashed potatoes and gravy.

So that is going to wrap it up with this special food southern style fried chicken legs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!