Simple Way to Make Eric Ripert Braised chicken wings and mushrooms

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, braised chicken wings and mushrooms. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Braised chicken wings and mushrooms is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Braised chicken wings and mushrooms is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook braised chicken wings and mushrooms using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Braised chicken wings and mushrooms:

1. Get chicken wings, bone-in and skin-on
2. Get oyster sauce
3. Prepare soy sauce
4. Make ready honey
5. Prepare rice wine vinegar
6. Prepare toasted sesame oil
7. Prepare button mushrooms, de-stemmed and quartered
8. Get oyster mushrooms, torn into bite-sized pieces
9. Make ready large shallot, sliced
10. Make ready garlic, finely chopped
11. Get nub fresh ginger, peeled and cut into matchsticks
12. Prepare chicken stock

Steps to make Braised chicken wings and mushrooms:

1. In a bowl, toss the wings with the oyster sauce, soy sauce, honey, rice wine vinegar, sesame oil, and several grinds of black pepper. Let marinate for 20 to 30 minutes.
2. Add a large splash of veg oil to a large pan on medium-high heat. Add the mushrooms and fry until they start to brown, about 5 minutes. Remove the mushrooms to a plate.
3. Add the shallot and garlic to the same pan. Refresh the oil if you have to. Fry for about 2 or 3 minutes until fragrant, then add the chicken wings and marinade. Give everything a stir. Add the chicken stock and return the mushrooms. Cover with a lid. Turn the heat down to medium-low and let simmer for 20 to 25 minutes. If there's still a lot of liquid or if the sauce is really runny, turn the heat up and simmer uncovered to reduce. Serve with freshly steamed rice.

So that is going to wrap it up with this exceptional food braised chicken wings and mushrooms recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!