Step-by-Step Guide to Prepare Eric Ripert Baked BBQ Chicken Thighs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked bbq chicken thighs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Baked BBQ Chicken Thighs is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Baked BBQ Chicken Thighs is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked bbq chicken thighs using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked BBQ Chicken Thighs:

1. Take Chicken Thighs
2. Take Sweet Baby Ray's BBQ Sauce
3. Prepare Olive oil
4. Prepare Steak Seasoning or Salt + Pepper
5. Make ready Chili Powder
6. Get Broccoli or Potatoes for the side dish

Instructions to make Baked BBQ Chicken Thighs:

1. Preheat the oven to 425F. Put tin foil over a baking pan to make the clean up easier.
2. Take the chicken thighs and coat in olive oil. Then place in the pan and generously season with Chili Powder and Steak Seasoning. Place in the oven for 15 minutes.
3. While the thighs are briefly cooking at this high temperature, pour some Sweet Baby Ray's BBQ sauce in a small bowl and get out a brush that will be used to braise the sauce onto the thighs.
4. If you are going to use potatoes as the side dish, cut them up into small pieces and season them. Otherwise cut up the fresh broccoli!
5. Once the 15 minute timer sounds, open up the oven and pull the tray out. Brush the BBQ sauce onto the chicken thighs, and then add the potatoes into the pan next to the chicken. Place the pan back into the oven and turn down the temperature to 350. Cook for another 50 minutes.
6. Boil the broccoli 10 minutes before the chicken is done (if no potatoes are in your future dinner). Otherwise take the chicken + potatoes out and enjoy!

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