10/07/2021 01:57

How to Prepare Favorite Roasted Chicken Legs

by Hannah Barnett

Roasted Chicken Legs
Roasted Chicken Legs

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted chicken legs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Roasted Chicken Legs is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Roasted Chicken Legs is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook roasted chicken legs using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Chicken Legs:
  1. Make ready 7 chicken legs
  2. Take 2 teaspoon seasoned salt
  3. Prepare 2 teaspoon ground paprika
  4. Take 2 teaspoon granulated garlic powder
  5. Get 1 teaspoon ground black pepper
  6. Take 1 medium onion chopped
  7. Make ready 1-1/4 pound carrots thin ones
  8. Make ready 2/3 cup extra Virgin olive oil
Instructions to make Roasted Chicken Legs:
  1. Preheat oven 400 degrees Fahrenheit divide the olive oil into 3 parts
  2. 3 tablespoon of olive oil to coat the carrots and onions
  3. Coat each piece of chicken with olive oil first the the spices. Heat the skillet add 1/4 cup of extra Virgin olive oil.
  4. Add legs to the heated pan or skillet safe for the oven. Spice the other side of the legs
  5. Add carrots onions and parsley. Set in oven for 1 hour
  6. Take out of oven and baste with juices
  7. Let sit for 10 minutes serve I hope you enjoy!

So that’s going to wrap it up for this exceptional food roasted chicken legs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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