Easiest Way to Make Homemade Yum yum Chicken Thigh with Japanese sweet soy sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yum yum chicken thigh with japanese sweet soy sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yum yum Chicken Thigh with Japanese sweet soy sauce is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Yum yum Chicken Thigh with Japanese sweet soy sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook yum yum chicken thigh with japanese sweet soy sauce using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Yum yum Chicken Thigh with Japanese sweet soy sauce:

1. Prepare 100 g Chicken Thigh
2. Make ready 5 Ginkgo nuts
3. Prepare 2 Shiso leaves
4. Take 50 g Yam potato
5. Get 2 Shiitake mushrooms
6. Prepare 1 Tablespoon oil(for saute)
7. Take 2 Tablespoons Soy sauce
8. Get 1 Tablespoon Mirin (sweet sake)
9. Make ready 1 Tablespoon Sake
10. Prepare 2 pinches Sugar
11. Get 1 pinch Salt (as needed)
12. Take 1 Teaspoon Black sesame

Instructions to make Yum yum Chicken Thigh with Japanese sweet soy sauce:

1. Cut the chicken thigh into big bite size about 1.5 inches cubes.
2. Cut the yam potato and shiitake mushroom into bite size about 1 inch cubes. Also, cut the shiso leaves into thin strips (just like ribbon).
3. Mix soy sauce, mirin, and sake together, and set it aside.
4. Heat oil with low heat, and saute chicken thigh on a frying pan (start from the skin side) until its golden brown, then add ginkgo nuts and shiitake mushroom until all ingredients covered with oil.
5. Add 3 to 4, and mix well until all ingredients covered with 3, then add sugar.
6. Taste to see if it needs more salt, then if needed, add salt.
7. Plate 6 on a plate, and sprinkle black sesame seeds and cut shiso leaves.

So that is going to wrap it up for this exceptional food yum yum chicken thigh with japanese sweet soy sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!