Recipe of Eric Ripert Hawaii Korean Fried Chicken

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hawaii korean fried chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hawaii Korean Fried Chicken is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Hawaii Korean Fried Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hawaii korean fried chicken using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hawaii Korean Fried Chicken:

1. Get 8 Chicken Thighs - Deboned
2. Prepare Dry Mix
3. Get 1 Box Mochiko Flour
4. Prepare Garlic Salt
5. Prepare Garlic Powder
6. Take Salt
7. Get Pepper
8. Make ready Sauce
9. Get 1 Cup Aloha Shoyu
10. Get 1/3 Cup Sesame Oil
11. Take 6 Cloves Fresh Garlic
12. Make ready 4 " Ginger piece

Steps to make Hawaii Korean Fried Chicken:

1. In a medium-sized bowl place dry mix ingredients together. (I always eyeball, don't have an exact measurement). Mix thoroughly.
2. Debone Thighs to Strips/Bite size pieces, if you don't have boneless.
3. Place pieces in dry mix bowl – cover chicken completely, all sides and under skin if possible.
4. Shake off excess dry mix over bowl, then put into frying pot.
5. Mix Sauce in separate bowl. The ginger I just skinned it, left it as is but pounded it a bit to release flavor &it's easier to control the ginger taste this way.
6. When chicken is fried to a brown, place on the rack to do excess oil off.
7. Place choke chicken into sauce bowl. Coat chicken then place on rack again or plate to serve! *don't leave chicken in sauce because it'll get soggy.

So that is going to wrap it up with this exceptional food hawaii korean fried chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!