Step-by-Step Guide to Prepare Mario Batali Chicken Adobo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken adobo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Adobo is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Adobo is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken adobo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo:

1. Prepare 3 pounds chicken thighs - skin removed, boneless or bone in
2. Get 2 tbsp olive oil
3. Prepare 1 onion, medium, sliced
4. Prepare 6 large garlic cloves, sliced (or more!!)
5. Get 2 bay leaves, medium/large
6. Get 1 tsp ground black pepper (to taste)
7. Take 1/3 cup low sodium soy sauce
8. Make ready 1/2 cup rice vinegar (or plain white vinegar, or a mix of both)
9. Get 1 tsp brown sugar
10. Make ready 2 green onions, sliced thinly

Steps to make Chicken Adobo:

1. Heat oil in large, heavy frying pan over medium heat. Add onions and sauté for 2-3 minutes. Add bay leaves and garlic, stir and cook for 1 minute more. (Do not allow garlic to burn.) Remove from pan to a small bowl and set aside.
2. Place chicken pieces in pan, surround with the onion garlic mixture. brown slightly, about 3- 4 minutes per side. Season both sides with black pepper.
3. While chicken is browning, mix together the vinegar, soy sauce and brown sugar.
4. Pour mixture over chicken, stirring around to mix well with the onion and garlic.
5. Bring to a simmer, reduce heat and cover. Simmer for about 20 minutes, turning occasionally, spooning sauce over the chicken pieces.
6. Sprinkle green onion on top before serving with lots of steamed rice to soak up the scrumptious sauce. Enjoy! (Don't forget to remove the bay leaves.)

So that is going to wrap this up with this special food chicken adobo recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!