Easiest Way to Prepare Mario Batali Mexican chicken thighs

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mexican chicken thighs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican chicken thighs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Mexican chicken thighs is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have mexican chicken thighs using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican chicken thighs:

1. Take 6 boneless chicken thighs
2. Take 1 can whole kernel corn, drained
3. Take 1/2 red cabbage, large shreds
4. Prepare 1 medium onion, diced
5. Take 1 can Rotel
6. Prepare 3 Tbsp tomato paste
7. Get 1 tsp cumin
8. Make ready 1 tsp garlic powder
9. Take 1 tsp paprika
10. Take 2 tsp dried cilantro
11. Get 2 tbsp butter
12. Take Salt
13. Prepare Pepper
14. Take 2 tbsp vegetable oil

Instructions to make Mexican chicken thighs:

1. Cut off any excess fat from chicken thighs. Cut into bite size pieces and put in bowl, season with salt, pepper and garlic. Toss to coat all pieces. Set aside.
2. Prepare vegetables: - Small dice onion - Shred cabbage in large shreds - Drain corn
3. Heat oil in large saucepan on medium high heat. Sautee chicken to color on both sides. Remove to plate and keep warm.
4. Next add onions to pan and cook until transparent. Add in cabbage next and sautéed until soft. Add in corn, Rotel, tomato paste, cumin, paprika, cumin and cilantro. Stir to combine. Add chicken back to pot and toss together.
5. Cover and reduce heat to medium low to finish cooking chicken, about 20 minutes.
6. Remove lid and turn heat up to medium high and add butter to make sauce. Adjust salt & pepper. Serve over rice.

So that’s going to wrap this up for this exceptional food mexican chicken thighs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!