Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted chicken thighs skin-on. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Roasted chicken thighs skin-on is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Roasted chicken thighs skin-on is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have roasted chicken thighs skin-on using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted chicken thighs skin-on:
- Prepare 8 chicken thighs with skin still on
- Make ready 1 tsp salt
- Take 1 tbsp ground black pepper
- Make ready 1 tbsp dried lemon peel
- Take 1/2-1 cup olive oil
Steps to make Roasted chicken thighs skin-on:
- Rinse chicken and place in a bowl. Take all the spices and mix with the olive oil. Pour mixture over chicken and marinate for 1 to 4 hours.
- Preheat oven to 350. - Put chicken skin down on a light colored pan. (You can Pour your marinade mixture over you chicken too) Bake for 45 mins , then flip and bake for an additional 45 mins
- After you make sure your chicken is cooked thoroughly (because all ovens are different). Broil chicken for 5 to 10 mins . This will make the skin so crispy good.
- Remove from oven and let cool about a min and then enjoy.
So that is going to wrap this up for this exceptional food roasted chicken thighs skin-on recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
