05/03/2021 20:13

Recipe of Mario Batali Bruschetta and Spinach Chicken Thighs

by Ricardo Washington

Bruschetta and Spinach Chicken Thighs
Bruschetta and Spinach Chicken Thighs

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bruschetta and spinach chicken thighs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bruschetta and Spinach Chicken Thighs is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Bruschetta and Spinach Chicken Thighs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have bruschetta and spinach chicken thighs using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bruschetta and Spinach Chicken Thighs:
  1. Get 6 boneless and skinless chicken thighs (trim extra fat)
  2. Get 1 tbsp olive oil, extra virgin
  3. Prepare 2 tbsp Italian seasoning of choice(I used Tuscan Italian perfect pinch by McCormick)
  4. Prepare 1 salt and pepper to taste
  5. Get 1 1/2 cup store bought bruschetta (or be fancy shmancy and make your own)
  6. Make ready 2 tbsp balsamic vinegar
  7. Get 4 cup fresh baby spinach
Instructions to make Bruschetta and Spinach Chicken Thighs:
  1. In a large sautee pan, heat oil and add chicken that has been coated with the seasoning, salt and pepper. Make sure both sides are cooked to a nice golden brown. I cooked mine for roughly 5 minutes on each side.
  2. Add bruschetta, balsamic and Spinach. Continue to cook for 5 minutes on medium. Spinach will wilt.
  3. Remove chicken to a serving platter and with a slotted spoon, remove bruschetta and Spinach and place on chicken. I served mine over barley but rice or pasta would pair well too!!

So that’s going to wrap it up with this exceptional food bruschetta and spinach chicken thighs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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