Simple Way to Prepare Mario Batali Asian Lemon Chicken
by Jordan George
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, asian lemon chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asian Lemon Chicken is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Asian Lemon Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have asian lemon chicken using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asian Lemon Chicken:
Take 1 . 200 grams boneless skinless chicken thighs cut into bite size
Make ready 2 . 1 tbsp light soy sauce
Prepare 3 . A pinch of salt and pepper
Make ready 4 . 1 tbsp sesame oil
Make ready 5 . 1 egg white
Take 6 . ½ cup cornstarch
Prepare 7 . 2 tbsp light soy sauce
Prepare 8 . 2 tbsp rice vinegar
Make ready 9 . 3 tbsp freshly squeezed lemon juice (about ½ lemon)
Marinade the chicken with egg white, soy sauce, sesame oil, salt and pepper for 30 minutes
Meanwhile, add the soy sauce, rice vinegar, lemon juice into a mixing bowl and set it aside
Coat the marinated chicken with the cornstarch and deep fry them. Set it aside.
Stir fry the onion until soften. Add ¼ cup of water and let it reduced for about 2 minutes
Pour the lemon mixture, add the sugar, lemon zest and the sliced of lemon. Cook it for about 2 minutes. Taste and adjust to your liking.
Pour the cornstarch slurry and stir it until it thickens. Once it’s thicken, put the chicken in and combine with the sauce.
So that’s going to wrap it up for this exceptional food asian lemon chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!