Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steam chicken with chinese sausage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Steam Chicken with Chinese Sausage is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Take Chicken wings or drumsticks
- Prepare 2 chinese sausage
- Make ready Yam / Taro (optional)
- Make ready Shitake mushroom (optional)
- Get Marinade Ingredients
- Take 1 tbsp minced garlic
- Get 1 tsp fermented bean paste
- Take 1 tbsp oyster sauce
- Get 1 tsp sugar
- Prepare 1 tsp dark soy sauce
- Make ready 1/2 cup water
- Get to taste Salt and pepper
Instructions to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that’s going to wrap this up with this exceptional food steam chicken with chinese sausage recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
