Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, asian chicken salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Asian Chicken Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Asian Chicken Salad is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have asian chicken salad using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Asian Chicken Salad:
- Get Dressing:
- Prepare 1/4 c rice wine vinegar
- Take 1 tbsp soy sauce
- Prepare 2 tbsp vegetable oil
- Make ready 1/4 tsp sesame oil
- Make ready 1 tbsp grated fresh ginger
- Prepare 1 garlic clove, minced
- Prepare 1/4 tsp red pepper flakes
- Get 2 c chopped iceberg lettuce
- Prepare 1 c mung bean sprouts
- Take 2 chicken breasts, boneless, skinless, cooked and shredded
- Get 1 carrot, shredded
- Take 2 scallions, thinly sliced
Steps to make Asian Chicken Salad:
- Make the dressing by combining the vinegar, soy sauce, vegetable oil, sesame oil, ginger, garlic, and red pepper flakes. Whisk until well mixed.
- Place the chopped lettuce, bean sprouts, shredded chicken, carrots and scallions in a large bowl; pour the dressing over all and toss well. Divide between 4 plates and serve. (210 calories/serving; GL=2, Glycals=6)
So that is going to wrap it up with this exceptional food asian chicken salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
