Easiest Way to Prepare Homemade Honey Soy Ginger Chicken Breasts with Mushrooms

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey soy ginger chicken breasts with mushrooms. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Soy Ginger Chicken Breasts with Mushrooms is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Honey Soy Ginger Chicken Breasts with Mushrooms is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey soy ginger chicken breasts with mushrooms using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Honey Soy Ginger Chicken Breasts with Mushrooms:

1. Make ready Chicken breasts, cubed
2. Get [Marinade]
3. Take 1 tsp salt
4. Make ready 0.5 tsp pepper
5. Take 1/4 cup soy sauce
6. Take 1.5 tbsp oyster sauce
7. Get 2 tbsp tomato sauce/ketchup
8. Prepare 1.5 tsp chicken seasoning
9. Get half lemon juice (tenderizing the chicken)
10. Prepare 1/2 inch ginger, minced
11. Make ready 4 cloves garlic, minced
12. Take [To Cook]
13. Take 1 tbsp cooking oil
14. Prepare 1 chopped onion
15. Prepare 1 can chopped button mushroom
16. Prepare 3 tbsp honey
17. Make ready 1 tsp dark soy sauce (optional - for color only)
18. Prepare to taste salt, soy sauce
19. Make ready 2 tsp corn flour + 1 tbsp water
20. Make ready 1 cup chicken broth/water
21. Prepare sesame seeds (optional)

Steps to make Honey Soy Ginger Chicken Breasts with Mushrooms:

1. In a large bowl, mix the MARINADE above; toss into chicken cubes, massage them and marinade for 2 hours or overnight.
2. REMOVE chicken from marinade (keeping the leftover marinade if any)
3. HEAT up cooking oil in wok/pan and cook the chicken cubes for about 3 to 5 minutes, until they 3/4 cooked through; REMOVE chicken from pan/wok
4. REHEAT the pan/wok with additional oil and pour leftover marinade into pan and cook until it is sizzling, approximately 1 minute
5. ADD button mushrooms into the pan, cook for about another minute; add honey and dark soy sauce (if you're using) into the mix
6. ADD onion and cook until onion softens a little and ADD in water/broth then STIR IN corn flour+water slurry mixture; stir about half a minute until it thickens
7. ADJUST sauce to taste
8. TOSS in the cooked chicken cubes back into the pan and coat chicken thoroughly
9. Serve, sesame seed sprinkles on top optional

So that’s going to wrap it up for this exceptional food honey soy ginger chicken breasts with mushrooms recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!