How to Prepare Homemade Stir Fried Chicken with Ginger and Jelly Ear Mushroom
by Hunter Holmes
Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried chicken with ginger and jelly ear mushroom. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
Make ready 200 gr Chicken Thigh (slices)
Make ready 1/2 pcs. Onion Slices
Get 30 gr GingerJuliennes
Make ready 30 gr Jelly Ear Mushroom
Prepare 1 pcs. Big Green Chili (slices)
Take 2 Spring Onion (cut into 1 inch length)
Make ready 3 cloves Garlic (chopped
Get 1/2 tbsp White Soy Sauce
Prepare 1 tsp Maggi Sauce
Prepare 1 tbsp Oyster Sauce
Prepare 1 tsp Sugar
Make ready 1/2 tsp Black Soy Sauce
Make ready 2 tbsp Water
Prepare 2 tbsp Vegetable Oil
Instructions to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
Put vegetable oil in pan, then add garlic. Stir fry until scent.
Add Chicken slices, stir well almost cook.
Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
Add spring onion at the end and turn off the heat. Put in serving dish.
Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.
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