Easiest Way to Prepare Eric Ripert Grandma's Chicken and Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, grandma's chicken and rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Grandma's Chicken and Rice is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Grandma's Chicken and Rice is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook grandma's chicken and rice using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Grandma's Chicken and Rice:

1. Get 6 chicken breats
2. Get 2 cup white rice
3. Make ready 1/2 cup butter or margarine
4. Get 1 can Cream of Chicken soup
5. Take 1 can Cream of Celery soup
6. Make ready 1 can Cream of Mushroom soup
7. Get 1 Lawry's season salt
8. Make ready 1 Garlic Garne

Steps to make Grandma's Chicken and Rice:

1. Preheat oven to 425°F.
2. Melt the butter or margarine.
3. Make sure the chicken is completely thawed.
4. Save some of the butter or margarine for later.
5. Mix all the soups, the rice, Garlic Garne, Lawry's , and butter in a 9" x 13" glass dish
6. Lay the thawed chicken on top of the rice mixture.
7. Use some of the melted butter or margarine to spread on top of the chicken to help is get a crisply top.
8. Sprinkle with a little Lawry's.
9. Bake for 30-45 minutes.

So that’s going to wrap it up with this special food grandma's chicken and rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!