Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honeycomb candy. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Honeycomb Candy is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Honeycomb Candy is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have honeycomb candy using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honeycomb Candy:
Get 3 1/2 Cup Granulated Sugar
Make ready 1 1/2 Cup Golden Corn Syrup
Prepare 1 Cup Water
Make ready 3 Tbsp Honey
Make ready 4 Tsp Baking Soda
Prepare 1/2 Tsp Vanilla Extract
Steps to make Honeycomb Candy:
Grease line a pan with parchment paper and make sure the paper comes up over the sides. In a large stainless steel pot place the water, sugar and corn syrup and bring the mixture to a boil over medium-high heat. Stir the mixture for a second or two and then leave it to boil until the mixture reaches 284°F (140°C).
Then stir in the honey and vanilla extract. Insert a candy thermometer and continue to heat it, without stirring until the mixture reaches 300° F (150° C). When it reaches that temperature, remove it from the heat and immediately add the baking soda. Quickly whisk the mixture vigorously to make sure the baking soda disappears since the candy gets hard quickly.
The honeycomb will begin to expand and harden quickly. Therefore immediately pour the hot candy mixture into the prepared pan. Let the honeycomb cool completely for 2 hours before breaking it into pieces.
Store the honeycomb brittle in an airtight container at room temperature for up to a week. Enjoy! 😉
So that is going to wrap it up with this exceptional food honeycomb candy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!