Steps to Prepare Delicious Easy stuffed roll cabbage

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy stuffed roll cabbage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy stuffed roll cabbage is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy stuffed roll cabbage is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook easy stuffed roll cabbage using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy stuffed roll cabbage:

1. Prepare 1/3 Cabbage
2. Take 100 g ground eaf
3. Take 1/2 ,onion
4. Take 100 g bean sprouts
5. Take salt and pepper
6. Take 200 ml Tomato juice
7. Make ready 2 cubes Consome
8. Prepare ketchup

Instructions to make Easy stuffed roll cabbage:

1. Slice onion. Fry beaf, onion and bean sprouts in the pan.
2. Season step1 with ketchup, salt andpepper.
3. Set aside it.
4. Spread some cabbage on the bottom of the pan.
5. Put the stuffings (step3) on the cabbage in the pan.
6. Spread cabbage on the top of struffing.
7. Make it round in the pan.
8. Pour tomato juice. Add 1 consome cube. Simmer it for 20 minutes.

So that’s going to wrap this up for this special food easy stuffed roll cabbage recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!