Recipe of Delicious Macaroni au Gratin for Beginners

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, macaroni au gratin for beginners. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Macaroni au Gratin for Beginners is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Macaroni au Gratin for Beginners is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have macaroni au gratin for beginners using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni au Gratin for Beginners:

1. Get 3 tbsp Plain flour
2. Get 300 ml Milk
3. Make ready 10 grams Butter
4. Prepare 1 Salt and pepper
5. Get 1 Bouillon or consommé
6. Make ready 1 Cheese (I recommend a melting type)
7. Prepare 2 Egg ( if you like )
8. Take 1 Grated cheese
9. Make ready 1 Panko (optional)
10. Prepare 160 grams Macaroni (80 g per serving)
11. Take 20 Shrimp (frozen OK)
12. Prepare 1 half Onion, large

Instructions to make Macaroni au Gratin for Beginners:

1. Add salt (not listed) to plenty of hot water, and boil the macaroni as directed on the package (I like it al dente).
2. Add the flour to a cup, and mix in the milk a little at a time. Be careful to avoid lumping! Really just a little at a time!
3. Slice the onion, and cook in an oiled frying pan until wilted.
4. Melt the butter over high heat in the same frying pan with the onions. Once melted add Step 2 and cook.
5. Mix, and after 2 to 3 minutes it'll look like this. Then reduce to medium heat.
6. Time for the flavor. Add the consomme (or bouillon), salt, and pepper and mix.
7. Mix in the frozen shrimp. Once they've thawed add the macaroni and keep mixing. This gives you the filling!!
8. Place into a heat-resistant container, place the cheese on top, then top with grated cheese and panko. You can also add an egg if you like.
9. Bake in the oven until golden brown. About 15-20 minutes at 200℃? Adjust accordingly depending on your oven at home.
10. Time to enjoy!

So that’s going to wrap this up with this exceptional food macaroni au gratin for beginners recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!