Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 5-minute vichyssoise. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
5-Minute Vichyssoise is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. 5-Minute Vichyssoise is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook 5-minute vichyssoise using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 5-Minute Vichyssoise:
- Take 200 ml Instant mashed potatoes
- Prepare 200 ml Water
- Make ready 20 grams Butter
- Get 2 tsp Consommé soup stock granules
- Prepare 400 ml Milk
- Make ready 50 ml or more (to taste) Heavy cream
Instructions to make 5-Minute Vichyssoise:
- Combine the water, butter, and mashed potato mix in a pot, and stir over heat. Add the milk, and continue stirring over low heat until smooth.
- Turn off the heat, add the heavy cream, stir it up, then it's ready!! Quick as a flash! Season with salt and pepper to taste.
- I use mashed potato mix from Costco.
So that’s going to wrap it up for this special food 5-minute vichyssoise recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
