Simple Way to Prepare Eric Ripert Easy and Delicious! Milanese-Style Doria
by Mabelle Hill
Easy and Delicious! Milanese-Style Doria
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy and delicious! milanese-style doria. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy and Delicious! Milanese-Style Doria is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Easy and Delicious! Milanese-Style Doria is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy and delicious! milanese-style doria using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy and Delicious! Milanese-Style Doria:
Get 200 grams Hot cooked white rice
Get 1 Melting type cheese
Prepare 1/2 tsp Turmeric
Prepare 1 tbsp Water
Prepare 100 grams Store-bought meat sauce
Make ready White sauce
Get 10 grams Cake flour
Make ready 10 grams Butter
Prepare 120 ml Milk
Get 1/2 tsp Consommé soup stock granules
Make ready 1 dash Salt and pepper
Take 1 tbsp Grated cheese
Steps to make Easy and Delicious! Milanese-Style Doria:
Dissolve the turmeric in 1 tablespoon of water, and mix with the rice in a bowl, then put in a heatproof dish.
Put the cake flour and butter in a heatproof bowl, microwave for 30 seconds, and mix well.
Gradually add the milk and mix so that there are no lumps. When it's well blended, add the consommé, grated cheese and a little bit of salt, and microwave for 20 seconds.
Remove from the microwave, and mix. Microwave for 15 seconds, and mix again. Microwave for another 15 seconds, mix, and the white sauce is ready.
Spread the white sauce on top of the turmeric rice. Sprinkle with melting type cheese if you like, and spread the meat sauce in the middle.
Bake in the preheated oven for about 10 minutes until the surface is browned, and you're done.
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