Easiest Way to Prepare Eric Ripert Easy and Authentic Seafood Doria with Mushrooms

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy and authentic seafood doria with mushrooms. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy and Authentic Seafood Doria with Mushrooms is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Easy and Authentic Seafood Doria with Mushrooms is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have easy and authentic seafood doria with mushrooms using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy and Authentic Seafood Doria with Mushrooms:

1. Prepare 200 grams Mixed frozen seafood
2. Get 150 grams Mushrooms (shimeji, etc)
3. Take 1/2 Onion
4. Prepare 40 grams Butter
5. Make ready 1 tbsp White wine
6. Get 30 grams All-purpose flour
7. Make ready 400 ml Milk
8. Get 1 Consommé soup stock cube
9. Take 1 Salt and pepper
10. Get 300 grams Hot cooked rice
11. Take 100 grams Pizza cheese
12. Get 1 as much (to taste) Parsley (for garnish)

Steps to make Easy and Authentic Seafood Doria with Mushrooms:

1. Mince the onion. Remove the stems from the mushrooms, and separate into pieces. Lightly wash the mixed frozen seafood, and strain away the excess water.
2. Heat the butter in a frying pan, and sauté the onion. When it starts to become soft and wilted, add the mushrooms, and continue stir-frying.
3. When the mushrooms become soft, add the mixed frozen seafood. Swirl in the white wine, and evaporate the alcohol.
4. Add the flour, and mix without making lumps. Stir well with a wooden spatula, and pour in the milk in 2-3 batches.
5. Add the consomme cube, salt, and pepper. Simmer until it becomes your desired consistency while stirring constantly (Refer to Helpful Hints).
6. Turn off the heat, add in the rice, and mix well. When you are using refrigerated or frozen rice, warm it up before adding it to the pan.
7. Transfer into a heatproof dish, sprinkle with the pizza cheese, and bake in the oven for about 15 minutes at 250℃ until the surface has browned.
8. When baked, sprinkle with parsley, and enjoy.

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