Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rich and cheesy penne arrabbiata. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rich and Cheesy Penne Arrabbiata is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Rich and Cheesy Penne Arrabbiata is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook rich and cheesy penne arrabbiata using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rich and Cheesy Penne Arrabbiata:
- Prepare 1 Pasta (spaghetti)
- Prepare 1 clove Garlic (finely chopped)
- Get 1 tbsp Olive oil
- Make ready 1 dash Takanotsume
- Prepare 1/2 Canned tomatoes (diced)
- Take 1/2 tsp Consomme soup stock granules
- Make ready 1 Melting type cheese
- Get 1 dash Salt and pepper
Steps to make Rich and Cheesy Penne Arrabbiata:
- Boil the pasta with a lot of salt until al dente.
- Add the garlic, chili pepper, and oil to a frying pan and slowly cook.
- Add the canned tomatoes, 1/2 ladle of the pasta's boiling water, and the consomme, and bring to a simmer. Add the cheese to melt.
- Coat the pasta with the sauce and season with salt and pepper.
- Instructions on how to make fresh pasta and various sauces can be found at - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
So that is going to wrap this up for this exceptional food rich and cheesy penne arrabbiata recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
