Simple Way to Make Thomas Keller Simple Sweet Potato Stew
by Ian Morgan
Simple Sweet Potato Stew
Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, simple sweet potato stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Sweet Potato Stew is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Simple Sweet Potato Stew is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook simple sweet potato stew using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Sweet Potato Stew:
Prepare 2 medium Sweet potatoes
Take 4 1/2 Wiener sausage
Get 1 Onion (minced)
Take 150 ml Milk
Take 1 Water
Make ready 1 Consommé soup stock cube
Prepare 1 tbsp ☆Butter or margarine
Prepare 1 tbsp ☆White flour
Take 1 pinch each Salt and pepper
Prepare 1 dash Parsley
Make ready 1 Vegetable oil
Instructions to make Simple Sweet Potato Stew:
Cream the ingredients marked with ☆ until smooth to make beurre manié.
Thoroughly wash the sweet potatoes, cut them into large chunks and soak in water for 5 minutes. Slice the wieners diagonally.
Heat the vegetable oil in a pressure cooker and stir-fry the ingredients in the following order: onions, then wieners, then the sweet potato.
When the onions become translucent, add some water (enough to barely cover the ingredients; they should be slightly above the water level.)
Once the water has boiled, remove any scum and add the consomme soup stock cube. Cook in the pressure cooker for 5-7 minutes, then turn off the heat and let it sit.
Once the pressure has completely released, open the lid and add the milk. Boil everything together gently over low heat.
Reduce the heat to low and melt in the beurre manié. Continue simmering until the mixture thickens whilst constantly stirring.
Adjust with salt and pepper to taste, transfer to individual bowls, and garnish with parsley to finish.
So that is going to wrap it up with this special food simple sweet potato stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!