Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rich and cheesy penne arrabbiata. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Rich and Cheesy Penne Arrabbiata is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Rich and Cheesy Penne Arrabbiata is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook rich and cheesy penne arrabbiata using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rich and Cheesy Penne Arrabbiata:
- Take 1 Pasta (spaghetti)
- Take 1 clove Garlic (finely chopped)
- Make ready 1 tbsp Olive oil
- Get 1 dash Takanotsume
- Prepare 1/2 Canned tomatoes (diced)
- Make ready 1/2 tsp Consomme soup stock granules
- Prepare 1 Melting type cheese
- Get 1 dash Salt and pepper
Steps to make Rich and Cheesy Penne Arrabbiata:
- Boil the pasta with a lot of salt until al dente.
- Add the garlic, chili pepper, and oil to a frying pan and slowly cook.
- Add the canned tomatoes, 1/2 ladle of the pasta's boiling water, and the consomme, and bring to a simmer. Add the cheese to melt.
- Coat the pasta with the sauce and season with salt and pepper.
- Instructions on how to make fresh pasta and various sauces can be found at - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
So that’s going to wrap this up with this special food rich and cheesy penne arrabbiata recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
