Steps to Prepare Thomas Keller Chilled Octopus and Celery Pasta

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chilled octopus and celery pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chilled Octopus and Celery Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chilled Octopus and Celery Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chilled octopus and celery pasta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chilled Octopus and Celery Pasta:

1. Make ready 100 grams Spaccatelle
2. Get 1 Boiled octopus tentacle
3. Get 1/2 stalk Celery
4. Take 1/4 Onion
5. Get 6 Black olives without pit
6. Get 2 tbsp Pesto
7. Take 4 tbsp Extra virgin olive oil with lemon
8. Make ready 1 tbsp White wine vinegar
9. Take 1 Salt, pepper and basil leaf

Steps to make Chilled Octopus and Celery Pasta:

1. Cut the octopus into pieces. Slice the onion. Cut the celery into thin round slices. Put the octopus, onion, celery, and black olives in a bowl. Season with salt and pepper and mix.
2. Add the vinegar, extra virgin olive oil with lemon, and pesto, and mix well. Chill the sauce you made in the refrigerator.
3. Boil water in a large pot. Once it comes to a boil, add 10 g of salt for every 1 litre of water. Cook the pasta 1 minute longer than instructed to by the packet.
4. Put the cooked pasta in a bowl filled with ice water to chill quickly. Remove from the water and dry with paper towels to remove the excess water.
5. Put the pasta in the bowl and mix with the sauce. Season with salt and extra virgin olive oil with lemon. Sprinkle the chopped basil leaf over the pasta to finish!

So that’s going to wrap it up with this exceptional food chilled octopus and celery pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!