Steps to Prepare Eric Ripert Tofu and Celery Chinese Stir-fry in 5 minutes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tofu and celery chinese stir-fry in 5 minutes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tofu and Celery Chinese Stir-fry in 5 minutes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tofu and Celery Chinese Stir-fry in 5 minutes is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook tofu and celery chinese stir-fry in 5 minutes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu and Celery Chinese Stir-fry in 5 minutes:

1. Get 1 small block Tofu (firm)
2. Get 1/3 Celery
3. Get 1/3 Leek (optional)
4. Get 1 Ginger (julienned)
5. Make ready 1 tbsp Sesame oil for stir frying
6. Prepare Ankake sauce:
7. Take 80 ml Water
8. Take 1 tsp Chinese soup stock
9. Make ready 1/2 tsp Katakuriko

Instructions to make Tofu and Celery Chinese Stir-fry in 5 minutes:

1. Cut the tofu into suitable-sized cubes and slice the celery diagonally. Mix the ankake sauce ingredients and set aside.
2. Heat sesame oil in a frying pan and cook the julienned ginger until fragrant.
3. Add the celery and leek to the frying pan from Step 2 and lightly sauté before adding the tofu. Add the ankake sauce prepared in Step 1 and once mixture has thickened, it is finished.
4. When you have time, you can refrigerate the julienned ginger for later use. See. - - https://cookpad.com/us/recipes/146976-how-to-freeze-raw-ginger-root

So that’s going to wrap this up for this exceptional food tofu and celery chinese stir-fry in 5 minutes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!