Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, irish stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Irish Stew is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Irish Stew is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook irish stew using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Irish Stew:
- Get 1 cup flour
- Prepare 1 teaspoon thyme
- Make ready 2 teaspoon salt
- Take 2 teaspoons pepper
- Take 1 teaspoon rosemary
- Make ready 1 package sirloin stewing beef
- Prepare Stew
- Prepare 1 diced onion
- Get 4 garlic cloves minced
- Take 2 diced carrots
- Make ready 2 ribs of celery, diced
- Take 1 cup peas
- Take 4 potatoes, cubed
- Make ready Roux
- Get 1/2 cup butter
- Make ready 1/2 flour
- Take 4 knorr bouillon cubes
- Take 1/2 cup red wine
- Get 2 cups water
- Take Salt and pepper to taste
Steps to make Irish Stew:
- Heat oil in a skillet over medium high heat. Mix first 5 ingredients in a freezer bag and add beef chunks. Shake off any access flour and brown all sides.
- Remove beef to a plate and cook vegetables until soft. Add beef back to skillet.
- Melt butter with flour, until thickened. Add bouillon cubes and water. Boil until thickened. Pour over skillet and let sit for 4 hours on low heat.
So that is going to wrap it up with this exceptional food irish stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
