Step-by-Step Guide to Make Favorite Spicy Baked Ziti w/ Drunken Grilled Sausage
by Bernice Luna
Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy baked ziti w/ drunken grilled sausage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Baked Ziti w/ Drunken Grilled Sausage is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Spicy Baked Ziti w/ Drunken Grilled Sausage is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have spicy baked ziti w/ drunken grilled sausage using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Baked Ziti w/ Drunken Grilled Sausage:
Prepare 1 lb ziti noodles
Make ready 4 C tomato-meat sauce
Make ready 2 C mozzarella pizza cheese blend
Take 4 spicy Italian sausages
Make ready 1 T balsamic vinegar
Make ready 3 C cheap red wine
Instructions to make Spicy Baked Ziti w/ Drunken Grilled Sausage:
Boil noodles until al dente. Drain. Run under cool water briefly to stop cooking process. Drizzle with olive oil or butter to prevent oxidation.
Bring tomato sauce to a simmer. Add balsamic. Cook 5 minutes.
Cover sausages with red wine in a small sauce pot. Use a little cold water if necessary to cover.
Bring to a simmer. Cook 5 minutes. Drain. Place sausages on grill on low heat. Turn sausages once caramelized, about 3-4 minutes.
When sausages are cool enough to handle, slice into 5ths or 6ths, depending on desired bite size.
In a large mixing bowl, combine sausage, ziti, and tomato sauce. Mix together.
Transfer to a large casserole dish. Sprinkle cheese atop. Bake at 400° for approximately 10 minutes or until cheese is bubbly and melted.
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